
Pork Belly Bites Bowl
2 Servings
Air-fried Pork Belly BBQ Bites served over warm jasmine rice with sliced avocado, cucumber, and a quick-pickled salad of carrot, red onion, and cucumber. Fresh, satisfying, and ready in no time.
Ingredients
- 1 pouch of Stoney Creek Market Pork Belly Bites
- 2 cups cooked white or jasmine rice
- 1 avocado (sliced)
- ½ cucumber (thinly sliced)
- ¼ red onion (thinly sliced)
- ¼ cup carrots (thinly grated)
Instructions
1. . Prepare the carrot salad
- Mix carrots +onion+ cucumber+ vinegar + sugar + salt
- Let sit 5–10 minutes
2. Heat the pork belly
- Air Fry until crispy edges
3. Build the bowl
- Rice (warm base)
- Pork belly bites
- Avocado slices
- Salad

