Pulled Pork Poutine

2-3 Servings

Crispy golden fries topped with shredded cheese, smoky pulled pork, and hot gravy poured over top. Finished with optional BBQ sauce and green onions for a hearty, loaded classic.

Ingredients

  • 1 bag of Frozen fries (or fresh if you prefer)
  • 1 pouch of Stoney Creek Market Pulled Pork
  • 1 cup of shredded cheese
  • 1 can of your favourite gravy (chicken or beef)
  • Optional: BBQ sauce, green onions

Instructions

1. Cook the fries

  • Bake or air fry until golden and crispy

2. Heat the pulled pork

  • Warm it in a pan or microwave
  • Add a little BBQ sauce if you want extra flavor

3. Heat the gravy

  • Make sure it’s hot and smooth

4. Assemble (order is important)

  • Fries (hot)
  • Cheese curds
  • Pulled pork
  • Pour hot gravy on top

5. Enjoy!